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Recipes 

Sesame-Crusted Pork Cutlets with Crispy Shallots

I love these crunchy, sesame-coated pork chops, and placing them the on top of a fresh spinach salad turns them into a complete meal. I sometimes make an extra chop just to have for lunch the next day. Heaven! Continue reading “Sesame-Crusted Pork Cutlets with Crispy Shallots” » … Read the referenced recipe here: Sesame-Crusted Pork Cutlets with Crispy Shallots

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Recipes 

5 Cookbooks for People Who Always Need More Ideas for Dinner

Dinner. It’s an inescapable occurrence, 365 days of the year. Many of us have our go-to moves when all else fails — template meals that are easy and easily adaptable. Tacos. Egg scrambles. Pasta. Soup. And then there are the nights when it’s more about desperate calls for take-out. (It’s ok. You’re among friends. We understand.) Yes, dinner. If we don’t plan it properly, it sneaks up on us at 4pm — or, yikes, later! — and we are faced with the perennial question: “What are we eating?” Because we…

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