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Recipes 

Oven-Roasted Salmon, Asparagus and New Potatoes

My dad pulled out a favorite recipe from his collection of decades old Food & Wine magazine to make and share with “the people on the website.” A “discussion” then ensued between the rental units for at least half an hour along the lines of “What do you mean this is a favorite recipe? You always told me you didn’t like salmon.” “What are you talking about? I used to make this all the time.” “You’ve never made it in this house!…” and so on and so on. Continue reading “Oven-Roasted Salmon,…

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